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Start a compost trench - Bury kitchen waste at about a spade’s depth, preferably where the runner beans will grow next year. Cover the waste with soil, as soon as you add it, to prevent foxes or other animals from scavenging.
Prune apples, pears, and bush and cane fruits. Continue pruning except in hard freezing conditions. Deal with the young trees first, and then the older ones. Inspect apples and pears for canker and prune or pare out lesions on larger branches and trunks. Collect up healthy prunings and shred them before composting. Alternatively, pile them up in |
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Broad beans
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Early carrots
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Parsnips
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Maincrop peas
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Radish
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Spinach beet
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Turnip
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Asparagus
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Onion sets
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Potatoes
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Shallots
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Jerusalem Artichokes
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1st early – 28-36cm apart, 38-50cm between rows.
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2nd early & maincrop – 36-45cm apart, 65-75cm between rows.
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Remove weeds and rake soil to a fine ‘tilth'. Disturbing the soil stimulates weed seeds near the surface to germinate.
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Leave the prepared seed bed for 2-3 weeks, then hoe off the emerging weeds
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Sow immediately into the prepared, weed free bed. This is often called the ‘stale seed bed' technique.
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Lettuce - loose-leaf or seedling varieties are best
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Kohl Rabi
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Radish
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Rocket
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Baby beetroot - use an early variety, resistant to bolting
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Spinach
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Salad onions
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Peas - mangetout or sugar snap are best
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Potatoes - compact early varieties
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Globe artichokes
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Baby beetroot
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Brussels sprouts - for early crops
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Kohlrabi
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Early cabbage
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Summer cabbage
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Early cauliflower
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Bulb onions
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Spring onions
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Tomatoes - for growing in a cold greenhouse or tunnel
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Lettuce
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